Shrimp Scampi Pizza

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Shrimp Scampi Pizza topped with a light garlic-lemon sauce, shrimp, and cheeses #recipe #healthyrecipe #pizza #shrimp #scampi

 About 2:00 this afternoon, I force out my honorable bread machine and created my favorite homespun dish Dough. I continued  to see Pinterest whereas the bread machine did it’s issue. Thirty minutes before the dough was prepared, I place my baking stone into the cold kitchen appliance and set the temperature to five hundred degrees!! this tiny step makes an enormous distinction in however the crust cooks.

While the dough is resting, heat the oil and butter in an exceedingly giant cooking pan over medium-low heat. Add the garlic and lemon peel and cook for one minute…..

Shrimp Scampi Pizza , By Yummly Blog Selfe .

4,9 ★★★★★ | Shrimp Scampi Pizza topped with a light garlic-lemon sauce, shrimp, and cheeses #recipe #healthyrecipe #pizza #shrimp #scampi

Total Time: 25 Minutes,Servings: 4 Servings



Ingredients :

• 2 Tablespoons olive oil
• 2 Tablespoons unsalted butter
• 3 large cloves fresh garlic minced
• 1/4 cup white wine
• 1 lemon zest and juice
• 1 pounds 16 count fresh shrimp peeled, deveined, and rinsed
• 1 pound fresh pizza dough
• 1 cup shredded mozzarella cheese
• 1/4 cup grated Parmesan cheese
• 3/4 teaspoon Italian seasoning

Instructions :

• Place baking stone in oven and preheat to 500 degrees for ONE HOUR!
• In a large skillet, melt butter and oil over medium-low heat. Add the garlic and lemon zest, cook for one minute.
• Add the wine and lemon juice, simmer for 2 minutes.
• Add shrimp and cook only until pink. Remove from pan and set aside.
• Roll out pizza dough. Place on a cornmeal or parchment paper lined pizza peel.
• Brush dough with garlic-lemon sauce from pan. Be generous. but you don't want your pizza to look like a lake.
• Top with shrimp, mozzarella cheese, Parmesan cheese, and sprinkle with Italian seasoning.
• Slide pizza onto preheated baking stone and bake for 8 to 10 minutes, until cheese is bubbly.
• Serve with red hot pepper flakes.

Copyright: Yummly Blog Selfe

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